Thursday, August 12, 2010

thank the Lord for [food]

This last weekend was an extravaganza. I realized just how thankful I am that the Lord created food, and gave us the additional blessing of fresh.organic.homecooked.meals.

Not only that, but I come from a rich heritage of excellent cooks, who understand that garden fresh herbs, vegetables, and fruits can forever alter your tastebuds.

Here is a visual tasting session from Saturday's menu :::

4-cheese appetizer

& yes, this was all consumed in one evening.  it was a very long evening.


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